Renaissance blanc doux 2006
Soil and climate The vines are planted on a plateau corresponding to the 2° terrace of the Tarn river. The Domaine Rotier Terroir is composed of very nice gravelly soils.
Grape varieties 100 % Loin de l'Oeil, a typical grape from Gaillac, planted there for centuries.
Climate conditions 2006 was a dry and early year. A well-balanced weather in August preserved acidity and a sunny period at the beginning of September brought richness. Noble rot developed after some rainy days and the grapes were harvested by hand between September 27th and 30th.
Type of winemaking The wine fermented in french oak barrels for one or two months. It keeps 155g/l of residual sugar which is balanced by an excellent acidity.
Type of ageing In french oak barrels (15% new) for 10 months. Bottling was made on August 28th, 2007.
Tasting notes On the nose, this wine develops scents of apricot, figs and quince. The mouthfeel is rich and opulent. It can be kept very long. With time, you may observe a little sediment. It is proof of a living, natural product but will not affect the taste in any way.
Food recommandation It should be served between 10-12°C. It is stunning on hot foie-gras, strong cheese, tarts and any fruit desserts. It can also be carafed and enjoyed just by itself.
Medals & prices Coup de coeur dans le Guide Hachette des Vins 2008.
Médaille d'or au Concours des Vins de Gaillac 2008, trophée des consommateurs.
© Domaine Rotier 2006 - 2010 - realisation notafish